Pin It Escape at Riverwalk Place.

Riverwalk Grill and River Rock Lounge Riverwalk Grill and River Rock Lounge

  • GRILL

  • LUNCH

  • DINNER

  • KIDS

  • BREAKFAST

  • RIVER ROCK LOUNGE

  • WINE LIST

  • EARLY BIRD


Serving...


Lunch Daily 11AM-4PM
Dinner Monday-Thursday 4PM-9PM
Dinner Friday-Saturday 4PM-10PM
Dinner Sunday 4PM-8PM
Breakfast Saturday & Sunday 8AM-11AM
Upcoming Events! Click Here!



Contact Us


Click Here To Email Us
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Join Us...


From comfort food like burgers, meatloaf and ribs to healthy choices like our fresh salads, seafood and our under 500 calorie menu you'll enjoy your meal and the beautiful views of the Cedar River. Whether you choose to enjoy your meal in the dining room, River Rock Lounge, outdoor patio or in the comfort of your luxurious room you'll be served by knowledgeable staff with many delicious menu options. We proudly support our community by purchasing fresh, organic produce from Stone Cottage Gardens and serving hand cut steaks from Lambert's Meat Market.



Trip Advisor Certificate of Excellence

Trip Advisor Certificate of Excellence Winner!


Riverwalk Grill has won a Certificate of Excellence from Trip Advisor! Now in its fifth year, the award celebrates excellence in hospitality and is given only to establishments that consistently achieve great traveler reviews on TripAdvisor. Certificate of Excellence winners include accommodations, eateries and attractions located all over the world that have continually delivered a superior customer experience. A big thank you to all of our guests who take the time to write reviews on Trip Advisor. Thank You!



Upcoming Events!

Outdoor Bar


The Riverwalk Grill Outdoor Patio & Bar are open for drinks and dining! Our outdoor locations are open weather permitting. The regular dining menu is available.



Upcoming Events!

Breakfast


Stop in for breakfast 8AM-11AM Saturday and Sunday! Riverwalk Grill features omelettes, flapjacks and other breakfast favorites. Lunch is served following breakfast each day 11AM-4PM and dinner service begins at 4PM.



Early Bird Deals!

Early Bird Dining Deals!


The Early Bird Gets The Deal! Dine at Riverwalk Grill Monday through Friday 2PM-5PM and choose from our Early Bird Menu for a delicious, perfectly portioned meal. Early Bird selections are all $8 or less!



Healthy Options!

Healthy Options


Making an effort to eat healthy? We feature several menu items that are under 500 calories - just look for the apple on the menu!



Lunch Special!

Lunch Special


LUNCH SPECIAL! You’ll Love Our Lunch For Just $8! Enjoy a cup of soup with your choice of Lobster Bisque, French Onion or Soup Du Jour along with a hearty half sandwich. Sandwich choices include BLT, Reuben or Cherry Chicken Salad. Available 11am-4pm daily.



Friday Fish!

Friday Fish


Enjoy our Friday Fish Dinner special starting at 4PM. Two filets of delicious Cod fried golden brown and served with crispy french fries and coleslaw
for just $10!




Appetizers


BANG BANG SHRIMP $13
Flash Fried Gulf Shrimp tossed in Chipotle Cream Sauce served over Jicama Red Pepper Slaw.

CHESAPEAKE BAY CRAB CAKES $13
Succulent Crab Cakes with our special blend of seasonings served with Lobster Cream Sauce and Guacamole.

CRAB RANGOONS $10
Six Wontons stuffed with Cream Cheese and Crab served with Strawberry Sweet Chili Sauce.

SPINACH ARTICHOKE DIP $10
Delicious Spinach Artichoke Dip topped with Parmesan Cheese served with Pita Chips.

CHICKEN QUESADILLA $10
Seasoned Chicken, Roasted Vegetables and Cheddar Jack Cheese in a Tortilla served with Black Bean Roasted Corn Salsa,
Cilantro Lime Sour Cream and Guacamole.

PUB STYLE PRETZELS $10
Five Pretzel Sticks served hot with Cheddar Cheese-Stout Dipping Sauce.

BRAISED PORK NACHOS $10
House Braised Pulled Pork simmered in Hoisin-Sweet Chili Sauce topped with Goat Cheese, Tomato and
Jicama-Red Pepper Slaw served over Fresh Corn Tortilla Chips.

BONELESS CHICKEN WINGS $9
Boneless Fried Chicken served with Celery and Ranch Dressing. Available Hot, Medium, Mild, BBQ or Plain.

Soup


LOBSTER BISQUE CUP $5 BOWL $7
SOUP DU JOUR CUP $4 BOWL $5
FRENCH ONION CUP $4 BOWL $5

Salad


STONE FRUIT SALMON SALAD $14
Grilled North Atlantic Salmon, Dried Apricots, Candied Walnuts, Dried Cherries, Grape Tomato, Red Onion,
and Bleu Cheese served over Baby Spinach with Mango Chardonnay Vinaigrette.

COBB SALAD $12
Grilled Chicken, Tomato, Bleu Cheese, Crumbled Bacon and Hard Boiled Egg served over Mixed Greens
with your choice of Dressing.

RIVERWALK CHICKEN SALAD $12
Grilled Chicken, Dried Cherries, Granny Smith Apples and Mozzarella served over Mixed Greens
tossed with Lemon Poppy Seed Dressing.

THE GREEK $10 With Chicken $14 With Salmon $20 With Shrimp $20 With Sirloin $20
Cucumber, Tomato, Beets, Red Onion, Banana Peppers, Feta Cheese and Kalamata Olives served over
Romaine Lettuce with Greek Dressing.

CLASSIC CAESAR SALAD $10 With Chicken $14 With Salmon $20 With Shrimp $20 With Sirloin $20
Sliced Tomato, Croutons and Parmesan Cheese served over Romaine Lettuce with House Caesar Dressing.

TRIO SALAD $10
Albacore Tuna Salad, Cherry Chicken Salad and Cottage Cheese served with Banana Nut Bread.

Burgers


SALMON BURGER $11
Grilled Salmon with Swiss Cheese, Tomato, Lettuce, Red Onion and Lemon Aioli on a Ciabatta Roll
served with Sweet Potato Fries.

GLADWIN BURGER $9
½lb Ground Chuck with Sautéed Onions, Mushrooms and Swiss Cheese on an Artisan Roll served with Hand Cut Potato Chips.

BUILD YOUR OWN $9
½lb Ground Chuck with your Three Favorite Toppings on an Artisan Roll served with Hand Cut Potato Chips. (Excludes Bacon)

TURKEY BURGER $8
Grilled Turkey Burger with Red Peppers, Artichoke Hearts and Swiss Cheese on an Artisan Roll served with Cottage Cheese.

Sandwiches


REUBEN $10
Tender Corned Beef, Sauerkraut, Thousand Island Dressing & Swiss Cheese on Marble Rye Bread served with Hand Cut Potato Chips & Pickle.

CHERRY CHICKEN SALAD $10
Apples, Pecans, Diced Chicken & Dried Cherries on a Toasted Croissant served with
Hand Cut Potato Chips & Pickle.

TURKEY & SWISS $10
Hickory Smoked Turkey Breast, Swiss Cheese, Lettuce, Tomato & Honey Dijon Mustard on a Toasted Pretzel Bun
served with Hand Cut Potato Chips & Pickle.

PEACH BBQ PULLED PORK $10
House Braised Pulled Pork smothered in Peach BBQ Sauce topped with Jicama Slaw on a Toasted Pretzel Bun
served with Hand Cut Potato Chips & Pickle.

GYRO $10
Thinly Sliced Gyro Meat, Red Onions, Tomato and Tzatziki Dressing on a Pita served with a Greek Side Salad.

ALBACORE TUNA & BRIE FLATBREAD $10
Albacore Tuna Salad, Brie Cheese, Tomato, Radish Sprouts and Preserved Lemon Vinaigrette in
warm Sundried Tomato Flatbread served with Fresh Fruit.

FISH TACOS $10
Grilled Tilapia, Shredded Cabbage, Black Bean Roasted Corn Salsa and Cilantro Lime Sour Cream
served in Three Soft Tortilla Shells.

TURKEY BACON RANCH WRAP $9
Hickory Smoked Turkey Breast, Crumbled Bacon, Ranch Dressing, Cheddar Jack Cheese, Lettuce and Tomato
in a Soft Tortilla Shell served with Hand Cut Potato Chips & Pickle.

APPLEWOOD BLT $8
Applewood Smoked Bacon, Crisp Lettuce, Tomato, Guacamole and Basil Aioli on a Ciabatta Roll
served with Hand Cut Potato Chips & Pickle.

Favorites


RIVERWALK SALMON $19
Seared Seasoned Atlantic Salmon topped with Tomato Basil Cream Sauce served with Wild Rice and Vegetable Medley.

APPLE BOURBON RIBS ½ Rack $18 Full Rack $24
Chargrilled Baby Back Ribs smothered in Apple Bourbon BBQ Sauce served with Fries and Homemade Coleslaw.

COCONUT SHRIMP $15
Tender Jumbo Shrimp breaded in Coconut served with Strawberry Sweet Chili Sauce, Sweet Potato Fries & Coleslaw.

RASPBERRY BRIE CHICKEN $14
Two Grilled Chicken Breasts with Four Cheese Ravioli in a Raspberry Brie Cream Sauce topped with
Toasted Almonds and served with Fresh Broccoli.

LINGUINI ALFREDO with CHICKEN $14
Linguini Noodles topped with Classic Alfredo Sauce and Grilled Chicken.

THE ORIGINAL FISH & CHIPS $12 Add An Additional Filet For Just $3!
Two filets of Icelandic Cod fried golden brown served with Coleslaw and French Fries.

PESTO CAPELLINI PRIMA VERA $12 With Chicken $14 With Shrimp $20
Angel Hair Pasta with Fresh Seasonal Vegetables, Basil Pesto, Sundried Tomatoes and Fresh Mozzarella.

RIVERWALK MEATLOAF $8
One slice of our Meat Loaf topped with Sweet Tomato Glaze served with Red Skin Mashed Potatoes,
Vegetable Medley and Wild Mushroom Port Wine Sauce.

Sides


SWEET POTATO FRIES $3
BREAD $3
FRENCH FRIES $2
FRESH FRUIT $3
COTTAGE CHEESE $2
HOUSE SALAD $3
HOMEMADE COLESLAW $2
CAESAR SALAD $4


Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.



Appetizers


BANG BANG SHRIMP $13
Flash Fried Gulf Shrimp tossed in Chipotle Cream Sauce served over Jicama Red Pepper Slaw.

CHESAPEAKE BAY CRAB CAKES $13
Succulent Crab Cakes with our special blend of seasonings served with Lobster Cream Sauce and Guacamole.

CRAB RANGOONS $10
Six Wontons stuffed with Cream Cheese and Crab served with Strawberry Sweet Chili Sauce.

SPINACH ARTICHOKE DIP $10
Delicious Spinach Artichoke Dip topped with Parmesan Cheese served with Pita Chips.

CHICKEN QUESADILLA $10
Seasoned Chicken, Roasted Vegetables and Cheddar Jack Cheese in a Tortilla served with
Black Bean Roasted Corn Salsa, Cilantro Lime Sour Cream and Guacamole.

PUB STYLE PRETZELS $10
Five Pretzel Sticks served hot with Cheddar Cheese-Stout Dipping Sauce.

BRAISED PORK NACHOS $10
House Braised Pulled Pork simmered in Hoisin-Sweet Chili Sauce topped with Goat Cheese,
Tomato and Jicama-Red Pepper Slaw served over Fresh Corn Tortilla Chips.

BONELESS CHICKEN WINGS $9
Boneless Fried Chicken served with Celery and Ranch Dressing. Available Hot, Medium, Mild, BBQ or Plain.

Signature Items


PORTABELLA NEW YORK STRIP $24
Chargrilled 14oz Choice Center Cut Strip topped with Portabella Mushroom Ragoût and Zip Sauce served with
Red Skin Mashed Potatoes and Vegetable Medley.

RIVERWALK SALMON $18
Seared Seasoned Atlantic Salmon topped with Tomato Basil Cream Sauce served with Wild Rice and Vegetable Medley.

APPLE BOURBON RIBS ½ Rack $18 Full Rack $24
Chargrilled Baby Back Ribs smothered in Apple Bourbon BBQ Sauce served with Fries and Homemade Coleslaw.

RIVERWALK MEATLOAF $12
Two slices of our Meat Loaf topped with Sweet Tomato Glaze served with Red Skin Mashed Potatoes, Vegetable Medley
and Wild Mushroom Port Wine Sauce.

Soup


LOBSTER BISQUE CUP $5 BOWL $7
SOUP DU JOUR CUP $4 BOWL $5
FRENCH ONION CUP $4 BOWL $5

Salad


STONE FRUIT SALMON SALAD $14
Grilled North Atlantic Salmon, Dried Apricots, Candied Walnuts, Dried Cherries, Grape Tomato,
Red Onion, and Bleu Cheese served over Baby Spinach with Mango Chardonnay Vinaigrette.

COBB SALAD $12
Grilled Chicken, Tomato, Bleu Cheese, Crumbled Bacon and Hard Boiled Egg
served over Mixed Greens with your choice of Dressing.

RIVERWALK CHICKEN SALAD $12
Grilled Chicken, Dried Cherries, Granny Smith Apples and Mozzarella served over Mixed Greens
tossed with Lemon Poppy Seed Dressing.

THE GREEK $10 With Chicken $14 With Salmon $20 With Shrimp $20 With Sirloin $20
Cucumber, Tomato, Beets, Red Onion, Banana Peppers, Feta Cheese and Kalamata Olives served over
Romaine Lettuce with Greek Dressing.

CLASSIC CAESAR SALAD $10 With Chicken $14 With Salmon $20 With Shrimp $20 With Sirloin $20
Sliced Tomato, Croutons and Parmesan Cheese served over Romaine Lettuce with House Caesar Dressing.

TRIO SALAD $10
Albacore Tuna Salad, Cherry Chicken Salad and Cottage Cheese served with Banana Nut Bread.

Grill


Add House Salad $3
RED ZINFANDEL FILET MIGNON $25
Chargrilled Choice Center Cut 8oz Filet Mignon topped with Red Zinfandel Reduction and
Haystack Onions served with Red Skin Mashed Potatoes and Vegetable Medley.

CHIPOTLE PORK FLATIRON STEAK $17
Chargrilled Marinated Pork Flatiron Steak topped with Black Bean Roasted Corn Salsa and Chipotle Cream Sauce
served with Cauliflower Mashed and Fresh Broccoli.

ROQUEFORT HOUSE SIRLOIN $19
Chargrilled Roquefort Crusted 6oz Choice Sirloin topped with Fried Leeks and Wild Mushroom Port Wine Sauce served with
Red Skin Mashed Potatoes and Vegetable Medley.

Seafood


Add House Salad $3
LAKE MICHIGAN PERCH $20
Five Yellow Belly Perch Filets dusted in Seasoned Flour pan fried golden brown served with Wild Rice and Vegetable Medley.

HONEY DIJON WALNUT CRUSTED SALMON $19
Honey Dijon Walnut Crusted North Atlantic Salmon served with Wild Rice and Vegetable Medley.

COCONUT SHRIMP $15
Tender Jumbo Shrimp breaded in Coconut served with Strawberry Sweet Chili Sauce, Sweet Potato Fries & Coleslaw.

THE ORIGINAL FISH & CHIPS $12 Add An Additional Filet For Just $3!
Two filets of Icelandic Cod fried golden brown served with Coleslaw and French Fries.

Pasta & Stir Fry


Add House Salad $3
RASPBERRY BRIE CHICKEN $14
Two Grilled Chicken Breasts with Four Cheese Ravioli in a Raspberry Brie Cream Sauce topped with
Toasted Almonds and served with Fresh Broccoli.

LINGUINI ALFREDO with CHICKEN $14
Linguini Noodles topped with Classic Alfredo Sauce and Grilled Chicken.

CASHEW TERIYAKI STIR FRY $12 With Chicken $14 With Sirloin $20
Fresh Seasonal Vegetables, Water Chestnuts, Roasted Cashews and Teriyaki Sauce served over Long Grain Rice.

PESTO CAPELLINI PRIMA VERA $12 With Chicken $14 With Shrimp $20
Angel Hair Pasta with Fresh Seasonal Vegetables, Basil Pesto, Sundried Tomatoes and Fresh Mozzarella.

Burgers


SALMON BURGER $11
Grilled Salmon with Swiss Cheese, Tomato, Lettuce, Red Onion and Lemon Aioli on a Ciabatta Roll
served with Sweet Potato Fries.

GLADWIN BURGER $9
½lb Ground Chuck with Sautéed Onions, Mushrooms and Swiss Cheese on an Artisan Roll served with Hand Cut Potato Chips.

BUILD YOUR OWN $9
½lb Ground Chuck with your Three Favorite Toppings on an Artisan Roll served with Hand Cut Potato Chips. (Excludes Bacon)

TURKEY BURGER $8
Grilled Turkey Burger with Red Peppers, Artichoke Hearts and Swiss Cheese on an Artisan Roll served with Cottage Cheese.

Sandwiches


REUBEN $10
Tender Corned Beef, Sauerkraut, Thousand Island Dressing & Swiss Cheese on Marble Rye Bread
served with Hand Cut Potato Chips & Pickle.

CHERRY CHICKEN SALAD $10
Apples, Pecans, Diced Chicken & Dried Cherries on a Toasted Croissant served with Hand Cut Potato Chips & Pickle.

TURKEY & SWISS $10
Hickory Smoked Turkey Breast, Swiss Cheese, Lettuce, Tomato & Honey Dijon Mustard on a Toasted Pretzel Bun
served with Hand Cut Potato Chips & Pickle.

PEACH BBQ PULLED PORK $10
House Braised Pulled Pork smothered in Peach BBQ Sauce topped with Jicama Slaw on a Toasted Pretzel Bun
served with Hand Cut Potato Chips & Pickle.

GYRO $10
Thinly Sliced Gyro Meat, Red Onions, Tomato and Tzatziki Dressing on a Pita served with a Greek Side Salad.

FISH TACOS $10
Grilled Tilapia, Shredded Cabbage, Black Bean Roasted Corn Salsa and
Cilantro Lime Sour Cream served in Three Soft Tortilla Shells.

TURKEY BACON RANCH WRAP $9
Hickory Smoked Turkey Breast, Crumbled Bacon, Ranch Dressing, Cheddar Jack Cheese, Lettuce and Tomato
in a Soft Tortilla Shell served with Hand Cut Potato Chips & Pickle.

APPLEWOOD BLT $8
Applewood Smoked Bacon, Crisp Lettuce, Tomato, Guacamole and Basil Aioli on a Ciabatta Roll served with
Hand Cut Potato Chips & Pickle.

Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.



Children's Menu


CHICKEN FINGERS & FRIES $5
BURGER & FRIES $5
PB&J & CHIPS $5
SPAGHETTI & MARINARA $5
BUTTERED SPAGHETTI NOODLES $5
MAC & CHEESE $5


Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.



Breakfast {Served 8AM-11AM Saturday & Sunday}



FAVORITES


APPLEWOOD BREAKFAST $7
Two Eggs, Two Strips of Applewood Smoked Bacon, Potatoes O’Brien and Your Choice of Toast.

STUFFED FRENCH TOAST $8
Texas Toast stuffed with Cream Cheese topped with Mandarin Oranges, Strawberry Sauce and Almonds
served with Applewood Smoked Bacon.

SUNRISE SKILLET $9
Scrambled Eggs, Applewood Smoked Bacon, Savory Sausage, Ham, Onions, Green Peppers and Potatoes O’Brien
topped with Cheddar Jack Cheese.

FLAPJACKS $6 Add Chocolate Chips or Strawberries for just $2!
Three Large Flapjacks topped with Honey Butter and Maple Syrup.

EGGS BENEDICT $10 Try it with Maryland Style Crab Cakes instead of Ham for just $12 - we love it!
Two Poached Eggs and Ham on an English Muffin topped with Chive Hollandaise Sauce served with Potatoes O’Brien.

STEAK & EGGS $15
Chargrilled 6oz Choice Sirloin topped with Wild Mushroom Port Wine Sauce served with Two Eggs,
Potatoes O’Brien and Your Choice of Toast.



OMELETTES


WESTERN OMELETTE $9
Three Egg Omelette stuffed with Ham, Onions, Green Peppers and Cheddar Jack Cheese served with
Potatoes O’Brien and Your Choice of Toast.

ITALIANO OMELETTE $9
Three Egg Omelette stuffed with Sundried Tomatoes, Baby Spinach, Basil Pesto and Mozzarella Cheese served with
Potatoes O’Brien and Your Choice of Toast.

MEXI OMELETTE $9
Three Egg Omelette stuffed with Grilled Vegetables and Cheddar Jack Cheese served with Salsa, Sour Cream,
Potatoes O’Brien and Your Choice of Toast.

WILD MUSHROOM OMELETTE $9
Three Egg Omelette stuffed with Grilled Mushrooms, Baby Spinach, Wild Mushroom Port Wine Sauce and Swiss Cheese
served with Potatoes O’Brien and Your Choice of Toast.

SEAFOOD OMELETTE $10
Three Egg Omelette stuffed with a blend of Sautéed Shrimp, Crab, Swiss Cheese and Chive Hollandaise Sauce
served with Potatoes O’Brien and Your Choice of Toast.



QUICK STARTS


Fresh Fruit Plate $7
Chef’s Selection Hearty Oatmeal $4



SIDES


Ham $3
Fresh Fruit Cup $3
Savory Sausage Patties $3
Applewood Smoked Bacon $3

Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.



Specialty Drink Menu


RIVERWALK RELAXER
Malibu Rum, Orange Vodka, Pineapple and Cranberry Juice.

RIVERWALK COSMO
Raspberry & Orange Vodka, Cranberry Juice and Razzmatazz with a splash of Lime Juice.

HAWAIIAN KISS
Absolut Vodka, Peachtree, Pineapple, Orange Juice and Raspberry Mix.

ITALIAN SURFER
Malibu Rum, Amaretto, Pineapple Juice and a splash of Cranberry.

GRANDE GOLD
Jose Cuervo and Grand Marnier mixed with our secret Margarita Recipe. One of the best!

TROPICAL DEW
An electrifying blend of Absolut Vodka, Blue Curacao, Midori Melon Liqueur and Pineapple Juice.

HUMMER
Ice Cream Cocktail with Rum, Coffee Liqueur and Vanilla Ice Cream.

GRASSHOPPER
Ice Cream Cocktail with Créme de Coco, Créme de Menthe and Vanilla Ice Cream.


Beer List


Budweiser
Bud Light
Budweiser Select 55
Michelob Ultra
Miller Lite
Coors Light
Labatt Blue
Labatt Blue Light
Killians
Corona
Corona Light
Stella Artois
Guiness
Heineken
Oberon
Midland Brewing Company Pale Ale
Seasonal Beers Also Available



House Wines


Reserve Saint Marc Chardonnay $6/$24
Reserve Saint Marc Sauvignon Blanc $6/$24
Reserve Saint Marc Merlot $6/$24
Reserve Saint Marc Cabernet Sauvignon $6/$24
Toschi Vineyards Pinot Grigio $6/$24
Shady Lane Cellars Riesling (semi-dry) $6/$24
Essay Syrah $6/$24
San Silvestro Moscato d’Asti $6/$24


White Wines


Chardonnay - Michael Sullberg Reserve Sonoma County, California $28
Chardonnay - Duck Pond Cellars Columbia Valley, Washington $40
Chardonnay (unoaked) - La Noble Languedoc, France $32
Pinot Gris - Duck Pond Cellars Williamette Valley, Oregon $32


Red Wines


Cabernet Sauvignon - Le Versant Languedoc, France $32
Cabernet Sauvignon - Ca’Momi Winery 2010 Napa Valley, California $40
Cabernet Sauvignon - Desert Wind Winery Columbia Valley, Washington $36
Merlot - Peirano Estate “Six Clones” Lodi, California $28
Pinot Noir - Walnut City Wine Works Williamette Valley, Oregon $42
Malbec - Ernesto Catena “Tahuan” Mendoza, Argentina (Certified Organic) $36
Red Blend - Alexandira Nicole Cellars, Quarry Butte, Destiny Ridge Vineyards Horse Heaven Hills, Washington $48
Aussie Red - Wirra Wirra Catapult, Shiraz McLaren Vale, SE Australia (WS 89) $38
French Red - Chateau Haut Blaignan 2005 Cru Artisan, Medoc, Bordeaux, France $45
Tuscan Red - Moris Farms 2009 Monteregio di Massa Marittima, Tuscany (WA 90) $45



Early Bird Available Monday - Friday 2PM-5PM


RIVERWALK MEATLOAF $7
One slice of our Meat Loaf topped with Sweet Tomato Glaze served with Red Skin Mashed Potatoes,
Vegetable Medley and Wild Mushroom Port Wine Sauce.

HOMESTYLE POT ROAST $8
Tender, Slow Roasted slices of Beef served with Rich Gravy, Red Skin Mashed Potatoes and Vegetable Medley.

FISH & CHIPS $8
Chef’s Choice fish fried golden brown served with Coleslaw and French Fries.

PESTO CAPELLINI PRIMA VERA $8
Angel Hair Pasta with Fresh Seasonal Vegetables, Basil Pesto, Sundried Tomatoes and Fresh Mozzarella.

RASPBERRY BRIE CHICKEN $8
Grilled Chicken Breast with Four Cheese Ravioli in a Raspberry Brie Cream Sauce topped with Toasted Almonds
and served with Fresh Broccoli.

Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.




(989) 246-8000
777 West Cedar Avenue
Gladwin, Michigan 48624